Marion Buote’s Meat Pie
When I had the chance to get a copy of Pantry and Palate: Remembering and Rediscovering Acadian Food by Simon Thibault I found it a wonderful read. Not only for learning about new recipes but, as a history major, I found the stories behind the recipes and why they used the ingredients they did fascinating. Continue reading “Marion Buote’s Meat Pie”
Cheesy Chicken Skillet Lasagna
Who doesn’t love lasagna? This version of Cheesy Chicken Skillet Lasagna is full of gooey cheese and garlic. It tastes absolutely amazing and perfect for everyone so you won’t have any complaints! Continue reading “Cheesy Chicken Skillet Lasagna”
Pumpkin Streusel Muffins
Happy October! Now that it’s finally cooling off around here, we can talk about what everyone thinks as the leaves start turning…..pumpkin spice! I’ve been hitting up Dunkin for my Pumpkin iced coffee deliciousness (I don’t care how cold it is outside, I will get my iced coffee), but I got the ultimate recipe for you lovers of all pumpkin spice: Pumpkin Streusel Muffins! But that’s not all……
I have awesome news for those of you who can’t get enough pumpkin spice, I am hosting a giveaway courtesy of the lovely people at Krusteaz®, and the winner will receive two boxes each of three Krusteaz® baking mixes! You will get the Pumpkin Spice Supreme Muffin Mix, the Pumpkin Spice Quick Bread Mix and the Bakery Style Cookie Mix. So you will be able to curb that pumpkin spice itch no matter what you are craving! Continue reading “Pumpkin Streusel Muffins”
Cilantro Lime Chicken with Cauliflower Rice
I know that eating healthy can get really boring really quick, but this Cilantro Lime Chicken with Cauliflower Rice is a great way to enjoy a meal without feeling like you are missing out. It’s low on carbs thanks to the cauliflower, it’s full of fiber with the black beans and you get your protein fix with the chicken! The cilantro lime flavor permeates through the whole dish and makes it so hard to put down. Continue reading “Cilantro Lime Chicken with Cauliflower Rice”
Grilled Turkey
Thanksgiving will be here before you know it and while a busy kitchen is fun it can get hot and overcrowded very quickly. One way to cut down and save the oven space is to put your grill to good use and make some Grilled Turkey! This recipe, courtesy of Napoleon Grills, is an easy and delicious way to make your Thanksgiving star nice and flavorful without hogging the oven or heating up the house all day! A few tips to help is using a smoker tube (see here) with apple chips to give your bird even more flavor and using your drip pan to whip up an awesome gravy to complete! Continue reading “Grilled Turkey”
